28 November 2018
In
VINEYARDS AND VINTAGE
Two organically farmed vineyards were used to make this wine. Both situated on Bakenrug farm in the South-western part of the Paarl wine region of South Africa.
WINE MAKING
Grapes were whole-bunch pressed and the juice was left to settle overnight. The partially clarified juice was fermented in concrete eggs (75%) and old barrels (25%). Bottling took place after a 10 month maturation period. No additives apart from Sulphur and a small amount of bentonite clay (for clarification purposes) were used.
FOOD PAIRING
Malay Chicken Curry
Free shipping on orders over R1650
How It Works: Order Wine to Your Door in a Few Easy Steps
Add Wine to Cart
We add on a standard delivery fee to any major regions in South Africa of R161.00 up to 12 bottles (2 cases) and R60 per case of 6 thereafter. FREE shipping on all orders over the value of R1650.
Pay Online
Proceed to checkout and securely make your payment on our website via Paygate. Once your payment has reflected please allow 2 working days to process your order. If you cannot use Paygate please email us to arrange an EFT.
Delivery to Your Door
Delivery takes place in 3 to 5 business days via the Courier Guy shipping company. You'll receive an email with a tracking number. Deliveries to outlying areas take place once a week and may take 2 to 3 days longer.
Gifting Wine?
Lucky friend! Should you wish to order wine as a gift, please place this as a separate order (from your own wine) with the recipient's delivery information.
Reviews
There are no reviews yet.