VINIFICATION
Cold slow fermentation in New & Old French and American oak Extended lees contact for 3 months pre-bottling. New World style.
Yields 6 t/ha
Production 1028 x 6 bottle cases
FOOD PAIRING
Fish, pasta and risotto
R118.00 / bottle
Chenin Blanc round and full. Chardonnay lemons and limes. Verdelho Spanish spice and oak. This funky food wine is suitable for rich dishes and tapas.
60% Chenin Blanc
30% Chardonnay
10% Verdelho
Alcohol: 13.75%
Residual Sugar: 4.2 g/l
pH: 3.7
Total Acid: 5.4 g/l
W.O, Wellington
VINIFICATION
Cold slow fermentation in New & Old French and American oak Extended lees contact for 3 months pre-bottling. New World style.
Yields 6 t/ha
Production 1028 x 6 bottle cases
FOOD PAIRING
Fish, pasta and risotto
Weight | 1 g |
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